How to Market and Promote Your Self-Serve Beer Tap System

Self Serve Taps
2 min readMay 15, 2023

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Self-serve beer taps are a great way to increase sales and improve customer satisfaction in your bar or restaurant. But how do you market and promote your self-serve beer tap system to get the most out of it?

Here are a few tips:

1. Highlight the benefits of self-serve beer taps. Let your customers know about all the benefits of self-serve beer taps, such as:

  • Increased convenience: Customers can serve themselves, so they don’t have to wait for a bartender.
  • Increased control: Customers can choose the type and amount of beer they want.
  • Increased variety: You can offer a wider variety of beers with self-serve taps.
  • Increased hygiene: Self-serve taps are more sanitary than traditional taps.
  • Increased fun: Self-serve taps can be a fun and interactive experience for customers.

2. Create a strong marketing message. Your marketing message should be clear, concise, and persuasive. It should highlight the benefits of self-serve beer taps and make customers want to try them.

3. Use a variety of marketing channels. There are a variety of marketing channels you can use to promote your self-serve beer tap system, such as:

  • Online marketing: Use social media, email marketing, and paid advertising to reach your target audience.
  • In-store marketing: Use signage, table tents, and promotional materials to promote your self-serve beer tap system in your bar or restaurant.
  • Public relations: Get the word out about your self-serve beer tap system by pitching stories to local media outlets.

4. Offer promotions and discounts. Offering promotions and discounts is a great way to get people to try your self-serve beer tap system. You can offer free samples, buy-one-get-one-free deals, or discounts on certain types of beer.

5. Get feedback from your customers. Once you’ve installed your self-serve beer tap system, be sure to get feedback from your customers. This will help you identify what’s working well and what could be improved.

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